Here are the Best Vegetarian Restaurants in Canberra
Keen for a meat-free feed? We’ve rounded up the best vegetarian restaurants Canberra has to offer.
Canberra may be small but the food scene sure is mighty! From excellent Japanese to decadent Italian bites, there's something for everyone. And the same goes for those keen to eat meat-free.
Whether you’re vego, looking for vegan options or simply trying to eat less meat, these are the best vegetarian restaurants in Canberra (and entirely plant-based ones, too) to try.
Sweet Bones Bakery and Cafe
Sweet Bones is a staple of Canberra’s vegetarian and vegan dining scene. The entire menu is plant-based, from the tasty breakfast staples to the bakery options.
Everything at Sweet Bones is utterly delish, but we can’t go past the Black Mountain Burrito (available at the Scullin store) with brown rice, smokey beans, scrambled tofu, kale and corn salsa and the housemade granola with coconut whipped cream and seasonal fruit.
If the cinnamon buns are on offer when you visit, make sure to take a couple home for later.
Braddon & Scullin
Local Press
Local Press is a wholefood cafe that uses ingredients that are unprocessed, unrefined and free from preservatives and additives. The dishes are seasonable and nutrition-focused without sacrificing flavour – think a rice flour and coconut crepe with spiced veg and chutney, or a ciabatta roll with roast mushroom, spinach and vegan cheese.
Technically Local Press isn’t entirely vegetarian, but meat-free dishes do make up a significant part of the menu. Plus, if you’re dining out with a few meat-eaters, you’re bound to find food to suit everyone’s tastes.
The cafe is located on the tranquil Kingston Foreshore, so if you want to fuel up before you work out, make it your starting point for a walk around Lake Burley Griffin.
35 Eastlake Parade, Kingston
Monster Kitchen and Bar
Monster Kitchen and Bar went full vego a few years ago and is now one of the best vegetarian restaurants in Canberra.
The venue takes a fine dining approach to vegetarian food, serving up dishes that are big on creativity, seasonality and deliciousness. Fermentation and pickling are also common techniques across much of the menu.
The food changes seasonally, but you can expect inventive plates like vegetarian beef tartare with sheep’s yoghurt, pickled shallots and beet tapioca cracker; butternut squash katsu with wild rice, spring onion and katsu curry; and lavender creme brulee with banoffee foam, cinnamon ice cream and apple in various guises.
Ground Floor, 25 Edinburgh Avenue, Canberra City
Lazy Su
Lazy Su isn't strictly a vego restaurant, but it DOES have one of the best vegan set menus in the city. If you're feeling extra hungry, lean into their $60 set menu that will score you generous servings of edamame dip, mushroom ssam, jalapeno noodle poppers, Agedashi gyoza, crispy Peking 'duck' bao buns, spicy grandma's tofu and charred Chinese broccoli. If you're only a little peckish each of these dishes is available standalone also.
9 Lonsdale Street, Canberra
Muku Ramen Bar
Yes, veggie friends, Canberra has a plant-based ramen bar where you're free to peruse the entire menu. Best of all, the noodles, ramen broth and dumplings are all made from scratch. Keep up to date with their incredible seasonal dishes over on the Muku Ramen Bar socials.
5/9 Scullin Place, Canberra
Au Lac Vegan Cuisine
Au Lac is another beloved dining spot among Canberrans with a menu featuring vegan and vegetarian options. The restaurant prepares dishes from Vietnam, China, Malaysia and Thailand, completely sans dairy and meat. Instead, there are mock meats on the menu, including faux chicken, beef, pork, duck and seafood.
Au Lac is a great place to visit with a group and we recommend ordering a selection of dishes to share because we promise you’ll have a hard time narrowing it down to just one.
4/35-39 Woolley Street, Dickson
The Fish Shack
With a name like ‘The Fish Shack’, you’d be forgiven for thinking this joint does actual fish. Instead, everything here is plant-based, utilising faux seafood and meats in place of their traditional counterparts.
You can order lots of takeaway classics at The Fish Shack, including fish ‘n’ chip packs, schnitzels, fried chicken, burgers, tacos, Reuben sandwiches and loaded fries – none of which include meat – and there are several milkshake flavours to pick from, too.
The Fish Shack is also conveniently located smack bang in the centre of Civic, making it easily accessible no matter where you’re living or staying in Canberra.
87/105 Petrie Plaza, Canberra City
Loved this edit of the best vegetarian restaurants in Canberra and looking for more foodie inspo? Check out our guides to the best cafes in Canberra and the top gluten-free spots in Canberra.
