Where to Find The Best Pizza in Adelaide

When you're in the mood for pizza, there is nothing that curves that craving until you've had yourself a delicious cheesy slice. Fortunately, we know a few pizza joints in Adelaide to fill that triangle-shaped hole in your belly.

Lovers of the Italian speciality can dine in at rustic pizzerias and authentic eateries that transport you to Naples. From a simple Margherita pizza topped with fresh basil or doughy bases heaving with toppings, we've tried and tested them all.

When you need to find that perfectly prepped cheesy goodness, look through our round-up of the best pizza in Adelaide. Buon appetito!

Rozelle's

Sip on a Spritz and savour Italian flavours while overlooking the picturesque view of Carrick Hill Gardens. With beautiful interiors and a sprawling veranda that allows you to take in the views, Rozelle’s is the perfect spot to gather with family and friends.

Indulge in an array of antipasti, pizzas, and other woodfired dishes, with pizza highlights including the Morta-bella, with fior di latte, mortadella, and pistachio pesto, and the Salsiccia, with pork and fennel, broccolini and tomato.

46 Carrick Hill Drive, Springfield

Il Camino

Find a hidden gem in the 'burbs at Il Camino. Established in 2020 as a humble takeaway pizzeria, the space quickly evolved into a thriving restaurant, blending Italian heritage and family traditions with freshly made pasta, authentic wood-oven pizzas, and delectable desserts.

You'll find choosing your pizza topping the biggest challenge of the night, with everything from classic calabrese to Salsiccia e Patate - a potato pizza with pork sausage, onion and rosemary.

4/117 Walkerville Terrace, Walkerville

Crafers Pizza Bar 

Bringing family-style pizza to the Adelaide Hills, Crafers Pizza Bar packs flavour into a super cosy and welcoming space.

Pizzas are made with organic whole wheat flour that is hand-stretched to 12 inches. From a classic Margherita or Hawaiian to a unique potato and cheeseburger, everyone will leave smiling after devouring their slice of choice. 

5 Main Street, Crafers

Mozza Pizzeria

Mozza Pizzeria is dishing up focaccia-style pizza along with quality wines and guaranteed good times in Thebarton. Start strong with a loaded focaccia and cheese arancini, then dig into thick-cut pizza by the slice. The beauty of the 6-inch slices? You get to try more than one flavour!

The pepperoni is a crowd-pleaser, there is house-made pasta on the menu, and there is a vanilla panna cotta that is to die. If that doesn’t have you making a dinner booking for some of the best pizzas in Adelaide ASAP, we don’t know what will. 

77 Port Road, Thebarton

Bobbi’s

Step into Bobbi’s for a hit of nostalgia, delicious food and elevated dining. The refreshed eatery welcomes customers with a new and improved pastel aesthetic that encourages visitors to sit back, relax and enjoy good company over great drinks.

The Hilton Hotel’s pizza paradise, the wood-fired oven is the venue’s pride and joy. Start with olives and peppers or a simple charcuterie board before moving on to the good stuff. Classic margarita, cheese, meat lovers or marinara – whatever your flavour, there is a pizza with your name on it at Bobbi’s.

264 South Road, Hilton

Pizzateca

This hotspot in McLaren Vale is worth the 45-minute drive from the city – trust us! When the sun is shining, the lawn at Pizzateca is filled with white tables and plastic chairs to enjoy your meal and soak up the rays, while in winter you can cosy up inside the weather-proof pergola.

The wood-fired pizza is cooked to perfection in the imported Italian pizza oven and is unbelievably fluffy and light– plus the option for a gluten-free base means no one misses out! Come for the pizza, stay for the good vibes.

319 Chalk Hill Road, McLaren Vale

Pan & Vine

Pan & Vine is a neighbourhood pizza bar offering up naturally leavened sourdough pizzas, matched with a small selection of pasta and side dishes.

Everything is made in-house, and almost entirely made up of locally sourced produce, so you're in for a good time. We're partial to their four cheese and prawn pizzas. 

Shop 3/58 King William Street, Kent Town 

Anchovy Bandit

Anchovy Bandit is a firm favourite for the best pizza in Adelaide. You can enjoy a pizza al fresco on a balmy evening or within their funky interiors.

The menu is ever-changing, with a limited range of exciting new toppings alongside classic favourites. There is a pizza topped with prosciutto, pineapple and kimchi, while another is loaded with mushrooms, garlic and chives. 

96 Prospect Road, Prospect

Sunny's Pizza

Half Pizza bar, half disco party, Adelaide icon Sunny's Pizza is the go-to for a groovy time. Located down the laneway of Solomon Street and through a small shop front, take a seat at the open window seat and watch the night go by.

Serving up so much deliciousness you won't be able to decide, their menu ranges from the signature pizza #001 Margherita to a pork and fennel sausage pizza. This is the go-to place when the sun goes down and the oven fires up.

17 Solomon Street, Adelaide

Roxie's

Head to this cosy beer garden for ample servings of Mediterranean-influenced dishes, like pepperoni pizza and golden-baked gnocchi.

The pizza here is particularly good, with everything from eggplant with smoked mozzarella to succulent loaded lamb. With $15 pizza specials every Wednesday plus great vibes and even better pies, you can't go wrong at Roxie's.

188 Grenfell Street, Adelaide

Bandit Pizza & Wine

The menu is short but sweet at Bandit, consisting of classic and unique Neapolitan-ish pizza styles and flavour-packed snacks like woodfired sourdough and tuna crudo.

The changing menu reflects the seasons, there are pre-batched cocktails and a winning wine selection to enjoy, and the space is surprisingly cosy given its modern setting.

Low ceilings, classic trattoria-esque curtains and inviting neighbourhood wine bar vibes make this a place you'll want to frequent. 

248 Unley Road, Hyde Park

Tony Tomatoes

Visit Tony Tomatoes in North Adelaide, the local loved for its authentic Italian-style pizza and family-friendly atmosphere. It's all about traditional favourites as well as creative inventions, using fresh local produce to deliver the goods.

Try the Mr Pig with broccoli, mozzarella, pork and fennel sausage and fresh chilli, or the Gamberetti with fior di latte, smoked pancetta, zucchini, prawns and chilli. 

Real-deal Italian and some of the best pizzas in Adelaide crafted by chefs certified by the Accademia Italiana della Pizza in Italy. Buonissimo!

155-157 O’Connell Street, North Adelaide

Antica Pizzeria e Cucina

Serious about tradition, Antica’s wood oven pizzas are prepared and cooked in true Neapolitan style. Made rich with flavour, the Margherita, Capricciosa and Diavola go down a treat, while the more indulgent quattro salumi is impossible to resist.

Torn between the choice of toppings? Indulge yourself, opting for the mammoth metre-long pizza and pick up to three toppings from the menu.

Adelaide & Hyde Park

Pizza e Mozzarella Bar

When Pizza e Mozzarella fires up their wood ovens, you know good pizza is on the way. Take the short walk from Rundle Street and step into their dining space that draws inspiration from Southern Italy.

With a warm and welcoming vibe, try the pizza bianca range for something a little different, from a rosemary garlic pizza, the patate with potato, provolone and rosemary to the indulgent quattro formaggi.

33B Pirie Street, Adelaide

Hey Bianca

Hey Bianca's bolt-in-the-wall locations are the best spots to slip past for an easy weeknight feast. Serving up a slice of perfect Napoli and Sicilian-style pizza, we recommend ordering their signature margarita (the closest thing to being in Italy) and the boujee Boscaiola (truffle paste, asiago cheese, mushrooms, and fresh prosciutto). 

Adelaide, Brighton & West Beach

Blue Velvet

Proving that Biga is always better, pizzeria-come-pastry lab Blue Velvet satisfies both sweet and salty cravings. Using the 'Biga' dough method, the Stoneground flours are left to ferment naturally for a whole day before the remaining ingredients are added.

Choose between a host of toppings to satisfy your pizza pangs with meat, vegetarian and vegan options, with the option to do half/half. When it comes to flavours, the Boscaiola is perfect any day of the week, and the aptly named Smoky brings together Mozzarella fior di latte, smoked scamorza, roasted zucchini and prosciutto di parma topped with a tang of balsamic glaze. 

70 Henley Beach Road, Mile End

Etica

Etica’s ethically sourced ingredients and doughy bases have earned this Italian eatery rockstar status. Proud members of the AVPN (Associazione Verace Pizza Napoletana), Etica has eleven years of ‘la vera pizza Napoletana’ (or, genuine Napoletana pizza) under their belt.

The wood-fired pizzas are second to none, providing authentic cuisine with only the finest ingredients. The traditional menu doesn’t stray far from the classics, choosing a fine selection of pizzas and doing them extremely well.

The Margarita Extra with San Marzano tomatoes, buffalo mozzarella, olive oil, and basil is perfectly understated while the Funghi with creamy fior di latte, mixed mushrooms and garlic is a must for mushroom lovers.

125 Gilles Street, Adelaide

Got the taste for the best pizza in Adelaide and hungry for more flavour-packed dishes? Check out our guides to best eats in town, from restaurants for the romantics to where to find the best vegetarian and vegan eats.